Thursday, August 11, 2011
Raspberry Tarts so easy a 9 year old can make them!
Can you make pudding? Can you scoop it into premade graham cracker crusts? Can you decoratively place raspberries on top of the pudding? That's good. I knew you could. Read on.
Raspberry Tarts Ala Ellie
1 small box of vanilla instant pudding - 4 servings
1 cup milk (basically 1/2 the amount of what is required on the package)
6 Pre-made Individual Graham Cracker Crusts
Raspberries to garnish
Whisk the milk into the pudding mix. Let sit for a couple of minutes until thick. Spoon the pudding into the premade crusts. Garnish with Raspberries. Can be served immediately or refrigerated up to 8 hours.
Enjoy!
Labels:
kids,
raspberries,
recipes
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